Formulas & Recipes

• Dressings, Dips, and Sauces

  
  • Protein-powered Curry Hummus
    
    Spicing up widely popular hummus with the power of U.S. dairy ingredients demonstrates how blending dairy proteins with vegetable-based options multiplies the benefits. The addition of high quality milk protein doubles the protein content while complementing the flavor and texture.
  • VeggieMoo Dumpling with Reduced Sodium Sauce
    
    Vegetable-stuffed dumplings that deliver an excellent source of protein.
  • Spicy Chipotle Ranch Dip
    
    Low-fat, savory yogurt dip.
  • Cheesy Dip for Veggies
    
    A delicious, all-natural layered cheese dip
  • Poutine-inspired Cheese Dippers
    
    A French-Canadian classic made up of French fries, gravy, and cheese curds.
  • Vegetable Sauce
    
    Vegetable-based seasoned sauce made with whole milk powder.
  • Reduced-Fat Processed Cheese Sauce
    
    Processed cheese sauce, reduced-fat, made with natural cheddar cheese, milk and WPC 50.
  • Fish Sauce
    
    Lobster-based fish sauce made with whole milk powder, herbs and spices.
  • Dry Mix Cheese Sauce
    
    Dry cheese sauce mix made with cheese powder, sweet whey and WPC 34.
  • Chicken Sauce
    
    Creamy chicken sauce with onions and sherry, made with whole milk powder and butter.
  • Flavored Cheddar Cheese Sauce
    
    Flavored cheese sauce made with natural cheddar, anhydrous butterfat and reduced-lactose whey.
  • Cheddar Cheese Sauce
    
    Cheese sauce with natural sharp cheddar and whole milk powder.
  • Alfredo Sauce
    
    Alfredo sauce made with natural cheese and buttermilk powder, milk and WPC 80.
  • Reduced-Sodium BBQ Sauce
    
    This delicious barbecue (BBQ) sauce has at least 60% less sodium than typically found in the leading sauce brand thanks to the addition of whey permeate.
  • Reduced-Fat French Salad Dressing
    
    Reduced-fat, French-style salad dressing made with WPC 80.
  • Caesar Dressing
    
    This is a classic dressing that makes the best known salad in the world!
  • Stirred Yogurt with Fruit
    
    Stirred yogurt with added fruit and made with fresh milk, WPC 34, AMF and SMP.
  • Spinach Curry Cheese Dip
    
    This dip gives a Southern Asian spin to a perennial people pleaser.
  • U.S. Blue Cheese Layered Dip
    
    The combination of spicy, savory, rich and crunchy makes this dip a favorite to serve on game day!
  • Savory Greek-Style Yogurt
    
    This snack combines the delicious richness of Greek-style yogurt with savory vegetables and herbs.
  • High-Resistance Yogurt
    
    Strawberry-flavored yogurt, made with WPC, formulated to withstand transport and handling.
  • Creamy Italian Dressing—Nonfat Dry Mix
    
    Nonfat, creamy Italian salad dressing made with sweet whey powder.
  • Cheese Blend Seasoning Formulas
    
    Three types of cheese blend seasoning formulas with various blends of cheese and whey ingredients.
  • Asian Dipping Sauce with Deproteinized Whey
    
    Asian dipping sauce, fat-free and made with deproteinized whey.
  • Nacho Flavorings for Corn and Tortilla Chips, Popcorn and Crackers
    
    Dry, cheese-flavored nacho mix for corn or tortilla chips, popcorn and crackers made with natural cheese powders.
  • Protein-Powered Hummus
    
    Add substance to a snack or meal with this good source of protein and calcium dip.
  • Fat-Free Thousand Island Dressing
    
    Fat-free thousand island dressing made with whey protein.
  • Blended Yogurt
    
    Blended yogurt made with skimmed milk and WPC 80.
  • Fat-Free Calcium Fortified Stirred Yogurt
    
    Fat-free, calcium-fortified stirred yogurt made with milk, WPC 80 and milk calcium.
  • Low-Fat Stirred Yogurt
    
    Low-fat yogurt made almost entirely with natural dairy ingredients, milk, cream and SMP.
  • Ranch Seasoning for Corn-Based Chips
    
    Ranch-flavored seasoning mix for corn-based chips made with buttermilk solids, whey solids and cheese solids.
  • Mediterranean Dressing with U.S. Feta
    
    Made with U.S. feta and fresh herbs, this dressing is perfect for salads as well as marinades.
  • U.S. Cream Cheese and Smoked Salmon Dip
    
    Cream cheese and sour cream add a creamy balance to the full flavored Smoked Salmon.
  • Home Made Blue Cheese Dressing
    
    This dressing is creamy and versatile, yet boldly flavored.
  • U.S. Parmesan Pesto
    
    U.S. parmesan is perfect in this versatile sauce that can be used as a spread on a pizza or as a sauce for a pasta dish.
  • Fat-Free Sour Cream with WPI
    
    Fat-free sour cream made with milk and WPI
  • Cheese Seasonings for Extruded Snacks
    
    Seasonings for extruded snacks made with cheddar cheese powder, whey solids and buttermilk solids.
  • Nonfat Sour Cream
    
    Nonfat sour cream made with skimmed milk, SMP, cream and WPC
  • U.S. Parmesan Green Onion Vinaigrette
    
    This vinaigrette is great for side salads or to enhance a pasta salad.
  • High-Protein Yogurt
    
    High-protein, strawberry-flavored yogurt made with milk and WPC 80.